Link & Pin NorthCross

Chose this place to have a long awaited girls dinner outing . 1- Manager kept circling around the table made us feel Good initially till he came and served me with a wine which was not even ordered by me . 2- lobster tails were so salty that we had to literally drink half glass of water to subside its effects. 3- Ordered pasta and server herself said it can be customized but still they did not do the required changes and served the standard “recipe “, as an apology they said we will get a desert to make this up and we were not asked for any option and the manager ordered a desert by his will.

I’ve been here several times but this was my by far my favorite meal. Ashlene made it extra special with a drink not even available on the menu (which I hope it does get added for the spring menu). Riley being at the bar was truly an extra bonus. Today really made me fall in love all over again with this restaurant and I thank Ashlene and Riley for being the best bartenders I’ve ever had. 🫶🏾❤️ I truly can’t wait to see them again. I even really enjoyed my time spent with Amanda to personally share my experience. I love yall and will absolutely be back to see these two.

Brunch on Sunday. Super enjoyable time. CAMERON is a fantastic server. Patient and helpful. Perfect amount of chat, suggestions and communication. Loved my shrimp and grits. So many amazing flavors beautiful presentation! Side of waffles with bourbon syrup Eggs Benedict and mimosas. Soo yummy. Little pricey but well worth every penny. Can’t imagine not going back! Thank you for a wonderful morning meal.

Atmosphere is quiet and relaxing! The food is absolutely amazing. The kale salad is beyond my favorite! I stop in just for this!!! The chef is very talented and consistent! The food quality is very high and is sourced very well! The hosts seem to have a high turn over every-time I go here but the waitresses are attentive! Even with food allergies and restrictions they can accommodate. The parking can be difficult when it is crowed so I always plan ahead and do reservations and arrive early to allow for this! Highly recommend!

I cannot fully explain how great this dinner was. My husband and I went for dinner and had the best experience. Ricky was a wonderful server and was kind, attentive, and provided plenty of suggestions. We started with the bread and tuna tacos, fabulous beginning. Then for entrees I had the filet(perfectly medium rare and melted in my mouth), while my husband had the dry aged ribeye (perfectly rare and also delicious). We also had the brussels sprouts(phenomenal) and mashed potatoes (delightful). We didn’t save room for dessert but we were beyond pleased with the whole night. 10/10 recommend ! Amanda, the manager, came by to check on us a couple of time and was beyond kind. Both Ricky and Amanda were amazing!